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Nana’s Bananas in OJ

My Nana’s Bananas in OJ is sunshine in a glass! The taste brings me back to my childhood because my family ate it all the time for breakfast. You eat the bananas with a spoon like cereal, then drink the sweetened OJ. So delish and a quick refresh. Nana’s Bananas in OJ remains one my comfort foods that I make whenever I’m under the weather and need an extra vitamin boost. Enjoy!

1 banana, sliced and divided

2 cups orange juice, divided

Makes 2 servings


  • Get two water glasses or small bowls.

  • Put half the sliced bananas in each glass.

  • Pour the orange juice over the bananas.

  • Serve with a spoon to scoop up the fruit.

© KaraMia by Kara Christie Murphy

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